Firm sweet juicy fruit that is highly aromatic. Deciduous. The plums can be eaten fresh or used for canning. Sherman’s a fan of the indigenous P. Americana that grows on Minnesota’s Red Lake Reservation, but for my money the greatest plums on the continent come from Frog Hollow Farm in Brentwood, California, where Rebecca Courchesne and her husband, Al, grow a dozen-odd plums and plum-apricot hybrids. The raw batter with the plums does not taste so good, so I was pleasantly surprised to find out how good the muffins tasted right out of the oven.The plums were starting to become over-ripe, so instead of chopping them, I … Santa Rosa Plum Tree is a relatively hardy tree, adaptable to a variety of soils and heat tolerant. It is good for dessert or canning. 'Satsuma' vs. 'Santa Rosa' Plum. Just like most of the other Japanese plums, these require another suitable plum tree to pollinate it and set fruit. Santa Rosa' Green Gage' Santa Rosa' Green Gage' Santa Rosa' This popular large Japanese plum has deep crimson skin. Nutritional info: Good source of vitamin K, vitamin C, copper, dietary fiber I personally don’t know if it needs to be another Japanese Plum tree to pollinate it, or if it just needs to be a plum. Remarkable, spicy bouquet and flavor. Perhaps the Beaty plum that Ron B described is a good substitute, but I would want to know how it tastes. If you have any further questions please don't hesitate to reach back out to us, remember that we're here for you. I grafted a Red Heart plum on the Santa Rosa tree as a pollinator because I wasn't sure that the yellow plum was doing the job. Santa Rosa X X X X X X X X X X Satsuma X X X X X X X X X X Shiro X X X X X X X X X X Blue Damson X X X X X X Brooks X X X X X X ... Japanese and European varieties of plum do not cross pollinate with each other. Santa Rosa plums have a reddish-violet skin which is tart flavored, and yellow flesh inside which is sweet and juicy. The recipe came from a Chez Panisse pastry chef, Mary Jo Thoresen, who learned the dessert’s dough from the great Jacques Pépin when he spent a … It's even self-fruitful, so you don't need to have more than one to enjoy a healthy harvest. Plum juice can be fermented into plum wine. Casey Family Preserves - Santa Rosa Plum is a Wild Ale style beer brewed by Casey Brewing & Blending in Glenwood Springs, CO. 4-5 firm ripe Santa Rosa plums, pitted. It thrives in the USDA hardiness zones of 5 to 9, and prefers well-drained soils and good sunlight. I have never had Santa Rosa plums and I know I am missing something thanks to your photo. 8 ounces mozzarella fresca. The recipe uses only fresh plums, pure cane sugar, a … 1 tablespoon sugar, optional - Squeeze of lemon juice, optional - Black pepper in a mill Unique plum-apricot hybrid. Santa Rosa Plums are an early variety plum that are wonderful farmers market varieties for their size and sweet/tart flavors. In addition, its pulp is juicy and has a taste similar to that of strawberries. Plum is used as a food plant by the larvae of some Lepidoptera, including November moth, willow beauty and short-cloaked moth. Known for its silky pulp and vibrant flavor, the Santa Rosa plum is a popular fruit, often found in the late summer. It is juicy and can be eaten fresh or used in jam-making or other recipes. Santa Rosa Plum will grow to be about 20 feet tall at maturity, with a spread of 20 feet. These plums feature a dark crimson color and a flavor that's a sure fire winner for your taste buds no matter how you choose to eat them. Santa Rosa plums remain an old-time favorite with sweet, juicy red flesh perfect for eating off the tree or for canning and baking. Santa Rosa's flavor is sweet with a slight tangy edge, perfect for a variety of uses. Naturally small tree. Last update: 12-14-2020. Taste Test Winners; Top 50 Home Garden Tree Fruits; Top 40, 500+ Chill Hours; Quick Screen ... Late Santa Rosa Plum. Biting into ‘Santa Rosa’ plums reveals a thin skin that covers plump, juicy flesh. Harvest mid August. This plum tree commonly grows to a height of about 20 to 25 feet. Santa Rosa plums are suitable for many uses, including eating fresh or using in baked goods. Pollenized by Flavor Supreme, Santa Rosa or Late Santa Rosa. A Santa Rosa plum is a gorgeous large reddish-purple fruit with a taste so sweet and delicious that is often referred to as a a “Candy Plum” in the region of California where it was developed. It has an intense red skin and inside it’s amber or light carmine yellow. Satsuma (Blood Plum) The most familiar and popular is Santa Rosa with its tart purple skin and sweet, juicy, amber flesh.The tree is usually very productive and, if the plums are picked when still firm, they are more useful for cooking and baking. You'll get fruit with only one plant, however, the crop will increase with another tree planted next to it. Considered to be one of the best tasting plums in the world! The Queen Claudia Plum is a variety of the European type plum. Score: 95 with 38 ratings and reviews. Its flesh is purplish near the skin and yellow streaked with pink near the pit. However, you … Have a great day! Bare Root Plums & Prunes The majority of our plum offerings are Japanese varieties, which include many different colors, shapes and flavors. Taste: Santa Roses have juicy amber flesh and although they are smaller than other varieties, but hasn’t lost its place in the hearts of plum lovers who love their sweet-tart flavor and beautiful appearance. Santa Rosa plums taste delicious plucked and eaten right off the tree. The Santa Rosa is a partially self-pollinating plum tree that produces large, firm, good quality plums. Our delicious jam starts with chunky Santa Rosa plums from the San Francisco Peninsula. Heated it on a low setting for 15 or 20 minutes to melt the chocolate. Bred by the famed horticulturist Luther Burbank, the plum is named for the town of its origin.Excellent as a cooking and eating plum, the Santa Rosa plum is rarely planted commercially, but often available through farmer's markets and artisan growers. It has a sweet taste with slight bitterness near the stone - … Use any early or mid-season plum for improved pollination. European varieties have been known to be self fertile, which includes Blue Damson, Variety 3-4-16 Plum Santa Rosa. The Santa Rose Plum tree requires 600 chill hours. Its large oval purplish-red fruit has firm, rich, pleasing, sweet-tart flavor. Reply; Inaccurate; Tabitha R Expert on Oct 4, 2019 Santa Rosa Plum is a Wild Ale style beer brewed by Shady Oak Barrel House in Santa Rosa, CA. This plum stands out for its rounded and heart-shaped shape. The Santa Rosa plum will also pollinate the Bubblegum Plum. You can use any kind of plum for this recipe, just make sure your plums are ripe to … There is hardly any tartness in the taste, and many say that the sweet taste is reminiscent of cherry-flavored fruit punch. Score: n/a with 1 ratings and reviews. The skin is crimson to purple and the flesh is yellow blushed pink. Santa Rosa Plum tree yields an abundant harvest of sweet and juicy fruit every summer. Santa Rosa plum trees are self-fertile plums and ripen in mid-June. We offer a welcoming space with delicious pantry items, responsibly grown staples from local farms, beautiful kitchen wares, cookbooks and … While most Japanese plums do not make good dried fruit due to their low sugar content, Santa Rosa plums make tasty dried fruit. Santa Rosa plum trees love to be rooted in well-drained soil, and bask in full sun. The Santa Rosa Plum is the most important commercial and home variety for good reason. Serves 3 to 4. Pat. Varieties of plums: The Santa Rosa plum. Ripe Dec-Jan. Pollinate with Omega or Black Doris. Santa Rosa plums have a unique taste but are hard to find at the grocery store because the have a very short shelf life. Hardy and vigorous. Green Queen Claudia Plum. The fruit of Japanese plums (Prunus salicina), such as “Satsuma” and “Santa Rosa,” are firmer and larger than European plums. This is the perfect recipe to use with Santa Rosa Plums. The flavor of the Santa Rosa is far superior to either the yellow or Red Heart plums. (Zaiger) _____ Flavor Queen Pluot (plum x apricot) _____ Flavor Supreme Pluot® Taste test winner. Last update: 11-16-2020. These sweet, juicy fruits also work well in jams, jellies and sauces. It has a low canopy with a typical clearance of 4 feet from the ground, and is suitable for planting under power lines. Santa Rosa plums are extremely juicy when ripe and its flavor is reminiscent of fruit punch and cherry jolly ranchers. Rosa, CA slight tangy edge, perfect for a variety of best... 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